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Food Nerd for Aug 17-23, 2006

Fun-gal Andreae Prozesky meets fun-gi. There is a big paper bag of wild mushrooms on my kitchen table. Chanterelles, picked by my friend Rob. Free, local, wild food: totally my kind of thing. Except that they’re mushrooms. And I have problems with mushrooms. One warm, wet autumn day, when I was about two years old, […]

17 August 2006

  1. Ken Hatcher · August 17, 2006

    A place not many would know about but everyone should!

    Out in Bay Bulls all the way down the north side is a large red building that looks like it was build 100 years ago but is only 6 years old from what the friendly owner (who was also my server) told me.

    The view is AMAZING while you’re eating, speaking of which, the food was fantastic. Very traditional with a modern twist or two and so tasty! We Will be back again and probably for a night as we were given a little tour of the rooms which was awesome.

    Bottom line, if you’re looking for a great meal outside the city then this is the place for you!

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